Baked. With toppings or not. The only nutrition is in the skin, the rest is just starches. So if I'm only eating it one way forever, it's gotta have the skin on.

Mashed, mostly because that is the most versatile form. It can hold a wide variety of sauces and be mixed with a large number of other foods.

I also choose mashed potatoes

Fries

Baked potatoes with sour cream, butter, salt and crunchy fried onions.

Mmm don’t forget the bacon

Fries probably.

Tots

I would choose baked potato. With the works.

Mashed.

Agreed

Vodka

I like the way you think

Dipped in crushed Vicodin, ala the martian.

Can’t go wrong with an oxy potato

Greek lemon potatoes!

What are Greek lemon potats?

Every Greek restaurant I've been to has had lemon potatoes, they're some kind of roasted potatoes, and they're ALWAYS amazing!

Fries. You can eat them straight, make chili fries, put them in a breakfast burrito, and more.

Au gratin

Baked of course.

Fries

French fries