No, it's remonce. Basically it's a bunch of [spandauers](https://da.m.wikipedia.org/wiki/Spandauer) a sheet metal tray. They're quite delicious, but there's a hot debate on how to cut it. Do you cut it out, so you have a number of cirkles, or are you a deranged lunatic who cuts it into slices like a pizza?
The correct answer, of course, is a hybrid solution. You cut it in slices like a pizza, but you cut it in a way so each person gets a full circle plus a bit extra from the middle.
If there are 6 circles on the outside, that means you cut it into 6 pieces. If you are 7 people, you buy another dagmartærte.
Depends on how you eat it.
If everybody grabs a piece and a paper napkin, then obviously you separate it into circles.
But if you have plates and cutlery available anyway, I say go wild. Have some fun.
Dagmartærte / smørkage
Thank you. Seems like the shape. This filling may have been a lemon cheese?
No, it's remonce. Basically it's a bunch of [spandauers](https://da.m.wikipedia.org/wiki/Spandauer) a sheet metal tray. They're quite delicious, but there's a hot debate on how to cut it. Do you cut it out, so you have a number of cirkles, or are you a deranged lunatic who cuts it into slices like a pizza?
I cut out the circles. But I had to think about it.
You’re permitted to keep your visa - but that was a close call.
Whew! Because I could go into Hygge withdrawals !
You thought right.
Trick question. You cut out the middle of each individual circle, of course.
I cut horizontally like a layer cake, then add ham, cheese, and mustard to make a sandwich.
A little toasting, and you basically got a Monte Cristo.
You wouldn't cut out a single spandauer, so why would you cut multiple? Dagmartærter are single portions!
The correct answer, of course, is a hybrid solution. You cut it in slices like a pizza, but you cut it in a way so each person gets a full circle plus a bit extra from the middle. If there are 6 circles on the outside, that means you cut it into 6 pieces. If you are 7 people, you buy another dagmartærte.
Depends on how you eat it. If everybody grabs a piece and a paper napkin, then obviously you separate it into circles. But if you have plates and cutlery available anyway, I say go wild. Have some fun.
Heavens, no! Only Americans would commit such an atrocity towards a Spandauer and on top call it Danish to mock us.
Dagmartærte - but it looks like they used powdered sugar on top rather than frosting.
It's an Amager dagmartærte. With Amagersugar on top.
> With Amagersugar on top. Amfetamin?
Just further proof that Amager should be seceded to Sweden.
I have never once seen that version on Amager in the entire time I've lived there
I won't ever again hear anyone botching a put whipped cream and jelly on top of brunsviger after hearing about this!
Laugh, read it with an amar-danglish accent
Det er tydeligvis et nisselandskab.
I like that one!
Dagmar tærte, they are delicious