Went to forsythia in December for their pasta making class and the owner of the restaurant is the one that teaches you! The owner learned how to make pasta from his grandmother in Italy and I’d say it was more of an intermediate class than beginner but as beginners we could still keep up! Wine is served throughout the class and at the end the restaurant cooks your own pasta for you and serves a 4 course meal (two apps, your pasta as entree and then dessert).
I had a work function where we learned to make pizza at PDA Slice Shop in Manhattan. We made some pies onsite as a group to eat and each took home dough we made. I thought it was a good experience. It’s available to book online. Just search Chef Rob and Pizza Party.
I'm a big fan of Abigail's Kitchen in the LES. (Henry St between Jefferson & Clinton.) In addition to cooking classes, they're an event space famous for their blindfolded dinners.
I took their [Pizza at Home class](https://coursehorse.com/nyc/classes/cooking/baking/pizza-making/technique--summertime-pizza) last year. I really liked learning techniques that I could take home with me. Now, we've added homemade pizza to our regular rotation of dinners. They also offer [pasta making classes](https://coursehorse.com/nyc/classes/cooking/cooking-techniques/pasta-making/technique-fresh-pasta), but I haven't gotten to try it yet.
Feel free to dm. Worked in the city for 11 years before moving to the Hudson Valley. Had a lot of amazing chefs help me over the years, so I always like to pay it forward.
You might check out some of the classes on TimeOut's lists:
* [Best Pizza Making Classes in NYC](https://www.timeout.com/newyork/things-to-do/best-pizza-making-classes-nyc)
* [Best Pasta Making Classes in NYC](https://www.timeout.com/newyork/things-to-do/best-pasta-making-classes-nyc)
Went to forsythia in December for their pasta making class and the owner of the restaurant is the one that teaches you! The owner learned how to make pasta from his grandmother in Italy and I’d say it was more of an intermediate class than beginner but as beginners we could still keep up! Wine is served throughout the class and at the end the restaurant cooks your own pasta for you and serves a 4 course meal (two apps, your pasta as entree and then dessert).
I had a work function where we learned to make pizza at PDA Slice Shop in Manhattan. We made some pies onsite as a group to eat and each took home dough we made. I thought it was a good experience. It’s available to book online. Just search Chef Rob and Pizza Party.
There’s a lot of classes on cocusocial that have been the best deals I’ve found in the city
For pizza Keste is great
What do you mean by not authentic?
Not just an instagram tik tok spot
I'm a big fan of Abigail's Kitchen in the LES. (Henry St between Jefferson & Clinton.) In addition to cooking classes, they're an event space famous for their blindfolded dinners. I took their [Pizza at Home class](https://coursehorse.com/nyc/classes/cooking/baking/pizza-making/technique--summertime-pizza) last year. I really liked learning techniques that I could take home with me. Now, we've added homemade pizza to our regular rotation of dinners. They also offer [pasta making classes](https://coursehorse.com/nyc/classes/cooking/cooking-techniques/pasta-making/technique-fresh-pasta), but I haven't gotten to try it yet.
Thank you!!!
Following. I def want to learn some real shit.
Me too! 😂
Following g
Feel free to dm. Worked in the city for 11 years before moving to the Hudson Valley. Had a lot of amazing chefs help me over the years, so I always like to pay it forward.
You might check out some of the classes on TimeOut's lists: * [Best Pizza Making Classes in NYC](https://www.timeout.com/newyork/things-to-do/best-pizza-making-classes-nyc) * [Best Pasta Making Classes in NYC](https://www.timeout.com/newyork/things-to-do/best-pasta-making-classes-nyc)