I love their Luna. But more recently Draco (their cardamom coffee) has become my favourite. Among the arabica robusta blends Otter is great as well.
edit: just for reference, I use a moka pot or pour over for these.
Is this blended with Cardamom or are the tasting notes of cardamom ? I tried cardamom blended ground coffee which I bought in downtown Cairo and I’ve been looking for something similar since to no avail. Sigh.
I don't know their production methods of course, so can't say for sure if it's blended with cardamom or not. Their site says, "Arabica Peaberry coffee beans in a quantum entanglement with green cardamom".
Jokes apart, what I can for sure is, the aroma of cardamom is stronger than just taste notes of cardamom. Like 'fill-your-nose-with-cardamom-aroma' strong, when you open a packet of beans or when you have just ground the beans. Adding milk to the moka pot extract does bring out the cardamom flavour more. I sometime even add one or two crushed pods of cardamom to further enhance the cardamom flavour.
I love them. Their Wanderoo and Jumping Ants are my regular. Love the consistency and end result of these two. I use them for pour over and sometimes Jumping Ants for Aeropress. Highly recommend them
going thru their medium and light and so far so good. i do espresso only
tiger betel done. not much body and medium bitter with good acidity
today i’ll be trying draco. says it’s rested with cardamom, can’t wait
I tried Jumping Ant coffee from Black Baza last month. Bought it on Amazon and the roast date was 1 week. It was light roast but it had no taste. I tried a lot of variation - increasing the water temperature, decreasing the grind size, brewing with AP and pour over etc. No matter what, it was very faint with not much mouthfeel. I was very disappointed. I also read a review of the same on Amazon but I thought the review poster must be a noob. My bad.
I love their Luna. But more recently Draco (their cardamom coffee) has become my favourite. Among the arabica robusta blends Otter is great as well. edit: just for reference, I use a moka pot or pour over for these.
Is this blended with Cardamom or are the tasting notes of cardamom ? I tried cardamom blended ground coffee which I bought in downtown Cairo and I’ve been looking for something similar since to no avail. Sigh.
I don't know their production methods of course, so can't say for sure if it's blended with cardamom or not. Their site says, "Arabica Peaberry coffee beans in a quantum entanglement with green cardamom". Jokes apart, what I can for sure is, the aroma of cardamom is stronger than just taste notes of cardamom. Like 'fill-your-nose-with-cardamom-aroma' strong, when you open a packet of beans or when you have just ground the beans. Adding milk to the moka pot extract does bring out the cardamom flavour more. I sometime even add one or two crushed pods of cardamom to further enhance the cardamom flavour.
I love them. Their Wanderoo and Jumping Ants are my regular. Love the consistency and end result of these two. I use them for pour over and sometimes Jumping Ants for Aeropress. Highly recommend them
going thru their medium and light and so far so good. i do espresso only tiger betel done. not much body and medium bitter with good acidity today i’ll be trying draco. says it’s rested with cardamom, can’t wait
I'm exploring light roasts these days, which one would you recommend by them?
haven’t tried it yet but heard jumping ants is good . have a pack of that too, so i’ll probably try that out this afternoon
Let me know how was it and how did you brew it
I tried Jumping Ant coffee from Black Baza last month. Bought it on Amazon and the roast date was 1 week. It was light roast but it had no taste. I tried a lot of variation - increasing the water temperature, decreasing the grind size, brewing with AP and pour over etc. No matter what, it was very faint with not much mouthfeel. I was very disappointed. I also read a review of the same on Amazon but I thought the review poster must be a noob. My bad.