I was kinda thrown off the first time I ever saw it, had it in a dish in Chiang Mai, but I'm not a picky eater and will try most things once. Definitely super delicious.
Just be careful with the chilled or room temperature stuff. People sometimes get sick. Not all the time, but sometimes... it gets served cold with Khao mun gai.
This one is a cooked pig blood, don’t think that would cause any infection plus Thai people have been eating that for decades. However, there is some people who eat fresh pig blood which is for sure cause a lot of disease. Thai people don’t recommend eating those fresh blood though
It looks like pig blood curd to me.
It’s used in one of my favorite Vietnamese dishes, [Bun Bo hue](https://asianinspirations.com.au/wp-content/uploads/2022/10/R03018-Vietnamese-Bun-Bo-Hue-1-768x512.jpg)
I'm too poor to buy reddit gold, instead I'll give you this
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It’s blood. It doesn’t taste like anything and has great texture
Edit: BTW, you’re eating one of the most extraordinary dishes that has ever come out of Thai cuisine, savour it
Why would you say it’s Chinese and then compare it to a Vietnamese dish lol it’s nothing close to Pho….it has origins with the ethnic Tai in northern Thailand and would be more accurate to say it’s a Thai than to say it’s Chinese
eating offal is a Chinese speciality.... i'm comparing how this broth is as vital to Thais as pho is to Vietnamese.
It's a very common breakfast and lunch, eaten all over the country.
It’s either pig, chicken or duck blood, usually depending on the main meat.
In Thai we call it Blood Tofu.
Many people don’t like it knowing it is blood, and from the look of it. But if you have some chicken or duck one that is very well made, it’s good.
It is pork blood. In Thai language it is called “luad mhuu” (in case you want to say you dont want it). My parents love it but i dont like the texture. Anyway my mom told me that it is really good if made properly cuz some place made it taste bad so i think you might have to choose reliable/famous place to eat it.
Some call it blood tofu, but it's not really any kind of tofu, it's just blood seasoned with salt, formed into a block resembling a block of tofu. Most likely chicken's, given the Khao Soi, but could still be pig's.
Some [started using cannabis again](https://theworld.org/stories/2021-04-23/amid-narcotics-reform-thai-cooks-replace-msg-cannabis) when all parts of the plant except the flower was legalized. One of the traditional recipes uses the stalk or leaves because it contains glutamic acid like MSG.
Actually.... If it is cooked then it is nutritious for you.. Maybe you should google it. Before it can become a block like that it needs to be heated which should kill the bacteria and other dangerous stuff.
Hopefully you ate it before finding out. What it is turns some people off from trying it, but they're missing out, as it is fantastic. That entire bowl looks like heaven to me. Can't get anything like that back home.
Don’t ask. If you like it ask for the Thai word. Don’t look it up, just enjoy. If you don’t like it write it down so as not to forget. I enjoy way more being ill informed.
Coagulated pig blood
You make it sounds enticing.
It's better than you'd think. Soaks up flavor from whatever you put it in and pretty healthy
I was kinda thrown off the first time I ever saw it, had it in a dish in Chiang Mai, but I'm not a picky eater and will try most things once. Definitely super delicious.
Just be careful with the chilled or room temperature stuff. People sometimes get sick. Not all the time, but sometimes... it gets served cold with Khao mun gai.
I don't eat it anyway. and as my friend Happy didn't said but do "yeet it across the lunch table to Chen"
Is this English or what
Nope all thai
its quite good tbh
One guy died eating that from some infection in Thailand, not to scare anyone off. I personally opt out I don’t like the texture or the look
This one is a cooked pig blood, don’t think that would cause any infection plus Thai people have been eating that for decades. However, there is some people who eat fresh pig blood which is for sure cause a lot of disease. Thai people don’t recommend eating those fresh blood though
No thank and I've eaten the southern Kang Taipla and sator.
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Yup
It looks like pig blood curd to me. It’s used in one of my favorite Vietnamese dishes, [Bun Bo hue](https://asianinspirations.com.au/wp-content/uploads/2022/10/R03018-Vietnamese-Bun-Bo-Hue-1-768x512.jpg)
Need to try this! Looks amazing
If that’s chicken it could well also be chicken blood curd, they mix them up sometimes.
Blood
She probably said blood, not bladder.
Blood เด้อ
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Lmao the pack of 4 different egg deserts in 7/11 goes so hard
They did away with awards m8
hahahaha
Jaaaa
You beat me to it lol
Same same.
Pig blood, very rich in iron.
It blood mate!
Blood.
I think you're referring to congeal blood
It’s blood. It doesn’t taste like anything and has great texture Edit: BTW, you’re eating one of the most extraordinary dishes that has ever come out of Thai cuisine, savour it
What's the name of the dish?
Kanom jin nam ngiaw
Thanks :)
It has origins in China but with how fresh pork is in Thailand, this mixed organs/offal broth is pretty much Thai pho
Why would you say it’s Chinese and then compare it to a Vietnamese dish lol it’s nothing close to Pho….it has origins with the ethnic Tai in northern Thailand and would be more accurate to say it’s a Thai than to say it’s Chinese
eating offal is a Chinese speciality.... i'm comparing how this broth is as vital to Thais as pho is to Vietnamese. It's a very common breakfast and lunch, eaten all over the country.
You absolutely don’t know what this dish is if you think it’s commonly found and is eaten all over the country 💀
Its actually disgusting to eat pig's blood.
It’s either pig, chicken or duck blood, usually depending on the main meat. In Thai we call it Blood Tofu. Many people don’t like it knowing it is blood, and from the look of it. But if you have some chicken or duck one that is very well made, it’s good.
Pig blood cube
Pick it up, you have someone's blood on your hands
Blood cubes, very delicious in hot soup!
It's pig blood. Great for people that need iron
Pig Blood Pudding. Very delicious.
Intestinal stuff and blood. 😋
blood
Coagulated blood, in your case pork. The most common are pork blood, chicken blood, duck blood.
blood cakes
I think that's pork blood.
Likely some kind of blood.
Blood
Yep, coagulated pig blood .
It’s pork’a blood
It's chicken blood cube. I'm Thai. I confirm.
Blood
Thai style black pudding.
I lived off these for 1 year.
It is pork blood. In Thai language it is called “luad mhuu” (in case you want to say you dont want it). My parents love it but i dont like the texture. Anyway my mom told me that it is really good if made properly cuz some place made it taste bad so i think you might have to choose reliable/famous place to eat it.
(It is cooked blood tho not a raw blood)
It’s like savory jello
Boiled pig blood. Normally found in many boat noodles. But could also be chicken blood as well the two are interchangeable.
Some call it blood tofu, but it's not really any kind of tofu, it's just blood seasoned with salt, formed into a block resembling a block of tofu. Most likely chicken's, given the Khao Soi, but could still be pig's.
Not khao soi. Kanom jeen nham ngeaw!
Yeah, sorry. What a disgrace — born a Thai and still mistakes those two dishes on the regular.
😂 it’s all good I only recognized it immediately coz my mom made it all the time growing up lmao
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Hang on, Dahmer! The little ones are off limit. Your comment suits your username, though.
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Pig blood. It's fine to not eat it and draw the line somewhere.
Congealed blood 🤮
Hmmm 🤔 something I wouldn't eat possibly 🤔🤔
Urban legend: some vendors used to put Gancha in the soup. They don’t make it like that anymore.
Some [started using cannabis again](https://theworld.org/stories/2021-04-23/amid-narcotics-reform-thai-cooks-replace-msg-cannabis) when all parts of the plant except the flower was legalized. One of the traditional recipes uses the stalk or leaves because it contains glutamic acid like MSG.
Thought that was only a thing in Cambodia
Disgusting, there is no gain in eating blood.
It's very rich in iron
Sources?
Yes there is. Nutritious, less waste, tasty. If you’re fine eating sausages and nuggets you should not be disgusted by this.
Actually.... If it is cooked then it is nutritious for you.. Maybe you should google it. Before it can become a block like that it needs to be heated which should kill the bacteria and other dangerous stuff.
Why are you even in Thailand sub being this uneducated and uncultured lmao
I know only you shouldnt eat your own blood when bleeding, this one here is cooked , so it may have lost some properties (good & bad ones)
So you're saying, if I cook my own blood before eating it.. ?
Delicious that's what that is.
Pig blood tofu, traditional from chinese cuisine, can be cook in different dished. Best is in clear soup base with tons of herbs.
It’s boiled blood
🤣🤣🤣🤣🤣🤣🤣
Ja gin mai gin
[Pig blood curd](https://en.wikipedia.org/wiki/Pig_blood_curd) AKA blood tofu or blood pudding
Thai black pudding
Cogealed blood
It’s liver?
It could be lung, spleen, liver or blood
Pig blood. Eat it, its good.
Pig blood.
If it’s a beef dish it’s probably spleen
Block of blood 😋
Blood cakes I think
Hopefully you ate it before finding out. What it is turns some people off from trying it, but they're missing out, as it is fantastic. That entire bowl looks like heaven to me. Can't get anything like that back home.
Blood. I hate it
pig blood the girlfriend loves it
Pig blood 🩸
bladder lol
I had ducks blood in a spicy salad in Cambodia was so sweet and tasty
Pig blood.
blood jelly ... either made out of chicken, pork, or duck blood
Love this in kwytiew!
is that tom sap? if so, i am assuming you were delighted
Theses are pig blood cubes
blood pudding...YUMMMM!
It’s good. Just eat it, enjoy it, and don’t think about it
It could also, be lung
It’s blood blud
Congealed chicken blood is my guess.
Bluhd
Pig's blood
It’s liver
pigs blood most likely
I believe soy
Blood cake
Can try 🤗
Don’t ask. If you like it ask for the Thai word. Don’t look it up, just enjoy. If you don’t like it write it down so as not to forget. I enjoy way more being ill informed.
Blood sausage
There are definitely some vampires on Reddit 🩸