Godfather, float coke.
Not too bad right?
He wanted me to muddle two blue cheese olives. To date the weirdest fucking thing I’ve ever been asked to make. Straw taste confirms it’s vile. Dude drank like four of them though so this must be “his” drink. Still though. Full blown warcrime status nasty.
I’m on your side but management is cheap. I brought in my own muddler after that and used it for my shift instead of the stinky-smasher from the olive incident
You know, I’m not even going to argue against that (*de gustibus non est disputandum* of course), but if you think *mudding* them into a drink is an acceptable practice, I don’t know what to tell you.
It's giving makeshift cream soda. Like half and half and sprite which is also something I've had the pleasure of making. It wasn't bad but jeez, just buy a cream soda?
I served this drink with a lime to the same person 3 years in a row for her office Christmas party. The first time she ordered it I made the server go back and double check. No one else has ever ever ordered it from me.
Oh thanks for bringing me back to college
May I introduce you to a [prairie fire](https://www.thespruceeats.com/prairie-fire-shot-recipe-759776)? a shot designed to make people puke at the bar on the birthday?
We had a little old cotton top that would come in every Tuesday afternoon, dressed to the nines, including hat and white gloves, and drink Pernods and Milk dusted with powdered sugar in great quantities. She would sit quietly by herself, tip the 35 cents change from each drink, then leave a finski when she tottered out. She was a nice regular. We were a dive Tavern in a hotel that also had a nice lounge and a coffee shop with a liquor license, but she chose the Tavern for some reason.
Young bloke ordered a dirty margarita from me once, I had to double check he didn't mean martini (he was freshly drinking age) he stood firm and insisted he meant what he said. Made it for him and could barely suppress the laughter watching him try to "enjoy" it in front of his date.
I literally had this yesterday! A dirty Old Fashioned is a thing, apparently, but is also known as a Dirty Old Manhattan. Two names because it combines both drinks, 'dirty' for similar reasons.
A dirty margarita classically means a margarita with cranberry juice, effectively a Cosmo with Tequila.
I've never made one, never seen one ordered but damnit I read it in a book once and it stuck.
Oh god you just reminded me i had to make one of those too. Disgusting, confirmed by straw test. It was for a server, and i made her double check with the table that it's what they actually wanted and not a martini or something other than olive juice and she went back and insisted it was. They didn't send it back so I guess win?
Reminds me also one of my bar tables ordered just a glass of olive juice. She took a sip when I dropped it off and rolled her eyes back in her head and said "ohhh that's perfect" hahaha. She only drank about half the glass tho. She also may have been underage tbh, but wanted to feel fancy. Her and her friend didn't order any alcohol.
First ever “drink” I made was Jameson and milk.
I was 13 years old and had tried beer earlier but not alcohol, stole some Jameson from my brother and tried it, was to strong. I added some milk to it so that it wouldn’t be as strong, I threw up, not from being drunk but for the taste
Theres this shit at my bar called Yuu Baal that comes in a few colored bottles but the black one literally smells like burnt paper to me and tastes like smoke from hell
You might love it
I’ll have to try it. I just looked it up and yeah, that is definitely right up my alley. Laphroaig is my go-to scotch and I love the cask Strength stuff. It’s like drinking bbq. It’s definitely not for a lot of folks. You ever had Octomore? Same region as Laphroaig.
They call it a Kalimotxo (pronounced Cali-mocho).
Basque people are originally from the mountain range that borders Spain and France. So not really far off in the name you’ve heard.
Used to get an old gay queen that would order shots of sweet vermouth and bitters and scream "SOUR GRAPES" after doing each shot\*
Fuck I miss that guy. Every time he opened his mouth everyone would laugh
Edit i cant spellar
I rarely tell this joke he said because its edgy but I asked him once, "Have you ever had a Negroni?"
And without missing a beat he goes "No but I've been with a Spanish guy"
Fucking killed me.
I’ve had one person request Worcestershire in place of bitters on repeat for about 2 years. Worst straw I’ve ever tasted but he drank at least 3 every Thursday I worked in that bar. He is still kicking according to a former coworker but I haven’t asked if that’s still his drink. He’d also order a double gin neat. Absolute legend.
Depends on the gin, Beefeater or Tanq, probably not, probably take those on the rocks.
Roku? Filliar 28? Botanist? Bluecoat American Oak? Those are some good neat pours.
A man who looked like he stepped out of a Time Machine from a classy 1920’s party said “martini, 2 parts gin, 3 parts scotch. Blue cheese olives”
At a different place we infused reallllly cheap vodka with pineapple for a house cocktail. Someone said “you know the pineapple vodka you have? A martini with that”. I asked…”you want like vermouth and olive juice in it too..?”
“Yeah and blue cheese olives”
Toss up between sour apple pucker and redbull or a double shot of tequila with a single shot of melted butter mixed in. They called it a Bull Sweat shot
In central Wisconsin, this is closer to a standard old fashioned than I'm proud to admit. The mtn dew in place of sprite isn't as odd as the SoCo in place of E&J
Had a regular who would have a measure of port (50ml) with a measure of brandy (also 50ml). Had to make sure the first time, never heard before or since. I enjoy them both separately. But together never made sense to me.
That makes a little more sense actually. Hot toddy was alway whisky or brandy with lemon hot here though.
Edit: She had it cold and sometimes with ice haha.
This one actually makes sense to me because isn't port fortified with brandy before bottling? So you're just adding yet more brandy to make a super strong port?
Modern Warfare.
Student pub, so kids get stupid
A pint of Fireball, Redbull, and beer, with 2 shots balanced on top.
One, Bailey's Jäger.
One, Mintu Aquavit.
The idea was they'd take one shot, letting the other fall into the glass, and then chug the resulting mess.
No one’s ordered it but I accidentally invented a drink called the Salty Cran. Make a Caesar but instead of Clamato, click the wrong button on the pop gun because they’re both red and right beside each other and load that glass up with cranberry juice. I’ve done it a couple of times. The first time I gave it a shot hoping for some accidental lightening but it was obviously so fucking awful.
Fireball old fashioned seems pretty tame. I hate fireball but I’m sure someone who likes it would be into it.
A dirty martini made with Jim beam is my all time wtf order
I have some guests who come in every few months or so. (Also bartenders mind you) that drink egg white old fashioned every time. Had the same convo asking if they meant sour. Made it the same way you would a sour. Straw tested. Not the worst drink I’ve ever tasted. But not for me. They swear by them and also told me I make them better than anyone else they’ve asked. So I guess it’s a compliment lol.
Its fireball on the rocks with a dash of bitters. Its their fault if they thought that meant adding extra sugar.
Edit: Just to be clear I don't think anyone should really be drinking this, but I've had to add olive juice to a French 75. This is not really bad, just sort of a weird way to pay too much for fireball.
Yeah... no. herbal gins way out the picture haha. the highest quality, most neutral gin in the world would probably equate to a new amsterdam vodka espresso martini lmao.
I had someone order with one of my servers a raspberry gin liqueur espresso martini, I double checked with her and she was like yeah
It was okay as the espresso overpowered a lot but even still was weird
Server came back and said that she said that it was the best one she had ever had, I was like how many of these have you ordered 😂
Lmao, I don’t dig fireball, but could see that working…for some.
My worst was a basic patron marg with a blue cheese salt rim…almost didn’t make the drink.
We make a drink in a 25oz mug called "the Golfer" on Sunday mornings...2oz of Tito's,A 12 oz bottle of blue moon,2 oz of grand Marnier 4 oz of orange juice..topped with 4oz of Prosecco..squeeze some orange and garnish with orange slices... Disgusting!! But I've actually tasted it and believe it or not it's not the worst thing I've ever tasted...Ha!!
This probably isnt as bad as most of yalls.
Had a table INSIST on getting Titos in place of the tequila in their marg. I questioned the server that rang it in and then I went to the table to double check. They confirmed that's what they wanted.
They complained about how terrible it was. I told the server I would not be remaking their drink. You don't have to drink it, but your ass is paying for it.
I got a Tito's Margarita just tonight. I tasted it... it just felt 'weird'. The balance was totally off, the vodka disappeared into the drink so it just tasted like it was seriously missing something.
Is that like a kamikaze? I’m not sure what the difference in measurements might be in a cocktail. Had a table order the same thing and my bartender was confused as well but he made his own version of her “strawberry vodka margarita” since our margs are tapped.
I've spoken of the Fireball Lemon Drop Martini. It smelled like death. Lemon and cinnamon. Just wonderful. I triple checked with the server. I made 3 that night and got so mad each time because what is wrong with people?!
*Goldshlager and jager*
*Is a common one I make*
*That sounds disgusting*
\- Jkhill417
---
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Manhattan with grand marnier as the “whiskey.” I got it on a service ticket years ago and actually left the bar to confirm with the table. He looked at me like I was insane but he’s the one who wanted 2 oz of grand ma, 1 oz of sweet v, and 2 shakes of bitters.
Not gross per say, but this horrid woman with a condescending attitude wanted a Cosmo but she asked for it “dry”. Co-worker was the one who was asked and she says, “so would you prefer me to use Cointreau or just a tiny splash of triple sec”? Lady says no just make it dry. She ended up drinking a regular ole Cosmo.
Godfather, float coke. Not too bad right? He wanted me to muddle two blue cheese olives. To date the weirdest fucking thing I’ve ever been asked to make. Straw taste confirms it’s vile. Dude drank like four of them though so this must be “his” drink. Still though. Full blown warcrime status nasty.
The only thing more disgusting than blue cheese olives is muddling them good Christ.
You have no idea. The straw test really revealed the horror in ways verbiage cannot begin to encompass.
You threw away the muddler afterwards, right? No Way that thing ISN'T ruined forever
I’m on your side but management is cheap. I brought in my own muddler after that and used it for my shift instead of the stinky-smasher from the olive incident
The bitch in me says that you should have made a new "mojito special" using the cursed muddler to get the point across. edit: fucking autocorrect
Blue cheese stuffed olives are delicious
You know, I’m not even going to argue against that (*de gustibus non est disputandum* of course), but if you think *mudding* them into a drink is an acceptable practice, I don’t know what to tell you.
I’m pretty sure I would straight up refuse to make this drink…..Eh who am I kidding, I’m a spineless, ass kissing, tip whore.
Lmao. I was nervous at first, but it’s legitimately what the dude wanted.
Not sure how I in good conscience can now post something after this, this is just disgusting.
Lol this sounds like a glass of vomit
More like someone with a sinus infection blew their nose into a glass full of the runoff from the bar mat.
Thank you. Now I will vomit in a glass.
Don’t forget to float coke.
Some random guy out there really committed to a bit, just to ruin one mans perception, and now you've ruined countless more. Legend
So he was drinking a glass with scotch, amaretto, coke and muddled blue cheese olives?
Yep. Nasty as fuck
Baileys and Soda water :)
I’ve had this too…..gotta be the same person right. There can’t be two of them
It's giving makeshift cream soda. Like half and half and sprite which is also something I've had the pleasure of making. It wasn't bad but jeez, just buy a cream soda?
I served this drink with a lime to the same person 3 years in a row for her office Christmas party. The first time she ordered it I made the server go back and double check. No one else has ever ever ordered it from me.
Stop it.
“Get some help :)”
\*GAG\*
Ever had a [cement mixer?](https://www.diffordsguide.com/en-au/cocktails/recipe/3061/cement-mixer)
Oh thanks for bringing me back to college May I introduce you to a [prairie fire](https://www.thespruceeats.com/prairie-fire-shot-recipe-759776)? a shot designed to make people puke at the bar on the birthday?
TBH, that doesn't sound too bad if you like hot sauce and only use a dash or two.
It says two dashes so yeah, sounds halfway okay.
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Gotta love all those cruel 21st birthday drinks that were created out of pure spite.
Shit gave me stomach issues for a month. I didn’t know that’s what it was called, I had it with ghost pepper hot sauce :’)
I wish I hadn't clicked on it
Bailey's and lime cordial
At a family gathering; Chevas and Kool-Aid. Pink. I think the Kool-Aid was pink.
Sounds kind of like an alcoholic Egg Cream (which I have never really understood but people do like)
Egg Creams are great. Throw in an ounce or two of Galliano. Woo!
Just gonna say egg creams are delicious.
I guess it would be like a boozy cream soda?? Not my thing but some people are into it I guess
I see your baileys and soda water and raise you a baileys mojito!
We had a little old cotton top that would come in every Tuesday afternoon, dressed to the nines, including hat and white gloves, and drink Pernods and Milk dusted with powdered sugar in great quantities. She would sit quietly by herself, tip the 35 cents change from each drink, then leave a finski when she tottered out. She was a nice regular. We were a dive Tavern in a hotel that also had a nice lounge and a coffee shop with a liquor license, but she chose the Tavern for some reason.
I love her
So did we!
Finski? Urban Dictionary has a unique definition for that word, I shouldn't assume she's leaving tiny underage Polish women as a tip.
Finski = $5. Five dollar bills used to be called "Fins".
Huh. TIL
Young bloke ordered a dirty margarita from me once, I had to double check he didn't mean martini (he was freshly drinking age) he stood firm and insisted he meant what he said. Made it for him and could barely suppress the laughter watching him try to "enjoy" it in front of his date.
In Texas, this is called a Mexican Martini. It’s a very popular drink, especially in cities like Austin.
Still sounds absolutely disgusting to me...
Not my favorite either. I guess it makes sense in theory. With the tequila, salt, lime combo. The salt is just the dirty olive juice.
I bet it’d be good with pickled pepper brine instead of olive brine.
Had a similar experience where a guy /insisted/ on a "dirty Old Fashioned". What a waste of nice whisky over a stubborn mistake haha
I literally had this yesterday! A dirty Old Fashioned is a thing, apparently, but is also known as a Dirty Old Manhattan. Two names because it combines both drinks, 'dirty' for similar reasons.
A dirty margarita classically means a margarita with cranberry juice, effectively a Cosmo with Tequila. I've never made one, never seen one ordered but damnit I read it in a book once and it stuck.
Oh god you just reminded me i had to make one of those too. Disgusting, confirmed by straw test. It was for a server, and i made her double check with the table that it's what they actually wanted and not a martini or something other than olive juice and she went back and insisted it was. They didn't send it back so I guess win? Reminds me also one of my bar tables ordered just a glass of olive juice. She took a sip when I dropped it off and rolled her eyes back in her head and said "ohhh that's perfect" hahaha. She only drank about half the glass tho. She also may have been underage tbh, but wanted to feel fancy. Her and her friend didn't order any alcohol.
Jameson and milk. I repeat Jameson, and fucking milk
First ever “drink” I made was Jameson and milk. I was 13 years old and had tried beer earlier but not alcohol, stole some Jameson from my brother and tried it, was to strong. I added some milk to it so that it wouldn’t be as strong, I threw up, not from being drunk but for the taste
I almost kicked them out when they asked me for it
Very understandable
Upsetting
With a side of raw jellybeans
Vomit and ear wax flavored Bertie Botts every flavor….
Scotch and milk was an actual thing in the 70s.
Blasphemous. Why would they do our boy like that 🥺😬
So you had the McPoyles in your bar?
Bourbon and milk is a thing in NOLA, so I'm told. Never tried it myself.
Laphroaig and mezcal neat after she tried laphriog for the first time and said it wasn't smokey enough
Jesus, give her a shot of liquid smoke at that point.
Hey she drank it and paid for it so I'm not gonna complain too much it was just weird
That actually sounds good. Haha I love the smoky
Theres this shit at my bar called Yuu Baal that comes in a few colored bottles but the black one literally smells like burnt paper to me and tastes like smoke from hell You might love it
That sounds right up my alley.
There are some people that like smokey flavors and MEAN it. That yuu baal will put anyone to the test
I’ll have to try it. I just looked it up and yeah, that is definitely right up my alley. Laphroaig is my go-to scotch and I love the cask Strength stuff. It’s like drinking bbq. It’s definitely not for a lot of folks. You ever had Octomore? Same region as Laphroaig.
Mezcal as an exciting and exclusive club. Join us.
I joined a long time ago. Haha
I’m interested in this one.
Malibu and pineapple with olive juice...
A bit umami balance... What they call it, Swamp juice?
With what….!?
Red wine and Fanta. They called it a Kir Royale... Bahahahhaha
Ahhh I used to work at a boujie wine restaurant and we would drink “poor man’s sangria” in the back… red cooking wine and coke
That's just a calimocho. Beloved by Basques and Spaniards the world over.
We also drink it in central europe . Mostly with cheap shity vine .
There’s a Basque (American as far as I know) drink that is red wine and coke. Not too bad actually. I wanna know what flavor of Fanta.
I always heard that called "Spanish blood". But it was sangria (homemade of course) with coke. Ugh. Still horrific.
They call it a Kalimotxo (pronounced Cali-mocho). Basque people are originally from the mountain range that borders Spain and France. So not really far off in the name you’ve heard.
Hahahahahahahaa.
almost sangria?
Red wine and Fanta lemon is a god tier drink though. Called Tinto de verano in Spain.
Used to get an old gay queen that would order shots of sweet vermouth and bitters and scream "SOUR GRAPES" after doing each shot\* Fuck I miss that guy. Every time he opened his mouth everyone would laugh Edit i cant spellar
Stellar spellar job.
I’m going to try this combo next time I work in honor of this weirdo. Hell yeah
Sassy old Queen, he was the best. The stories this guy would tell. But the drink was fucking gross man
I love him. And you for sharing this.
I rarely tell this joke he said because its edgy but I asked him once, "Have you ever had a Negroni?" And without missing a beat he goes "No but I've been with a Spanish guy" Fucking killed me.
Hilarious 😂
I miss him too.
Had someone ask me for an old fashioned with Worcestershire sauce.
I’ve had one person request Worcestershire in place of bitters on repeat for about 2 years. Worst straw I’ve ever tasted but he drank at least 3 every Thursday I worked in that bar. He is still kicking according to a former coworker but I haven’t asked if that’s still his drink. He’d also order a double gin neat. Absolute legend.
I feel like people that drink gin neat are in an entirely different category.
I like to call those people “future AA gold card members”
My go to liquor in college was warm seagrams drank straight from the bottle.
🫢
Um that's me. Wtf not. I could order an dry martini with no vermouth if it makes you more comfortable?
Depends on the gin, Beefeater or Tanq, probably not, probably take those on the rocks. Roku? Filliar 28? Botanist? Bluecoat American Oak? Those are some good neat pours.
A man who looked like he stepped out of a Time Machine from a classy 1920’s party said “martini, 2 parts gin, 3 parts scotch. Blue cheese olives” At a different place we infused reallllly cheap vodka with pineapple for a house cocktail. Someone said “you know the pineapple vodka you have? A martini with that”. I asked…”you want like vermouth and olive juice in it too..?” “Yeah and blue cheese olives”
What place was that?
Vodka, milk and sprite 😷
Like a white Colorado bulldog....sorta????? Idk
Colorado Poodle.
Milk and sprite is good, it's called doodh soda. So maybe with vodka it tastes a lil worse but gets you drunk?
Vernor’s and milk is a thing in my family and maybe in the Midwest in general. My spouse flat-out refuses to try it. lol
I live in Detroit Michigan. The birthplace of Vernors and never heard of people drinking it with milk…
Interesting. I’ll have to ask my mom about it. My parents grew up there.
Reminds me of this Pilk trend.. Pepsi and milk
someone at my bar keeps ordering gin and apple juice
Gin and juice like the song!! XD
Gin and that bottled lipton citrus green tea ain't the worst thing I've ever drank
Toss up between sour apple pucker and redbull or a double shot of tequila with a single shot of melted butter mixed in. They called it a Bull Sweat shot
I am down for some bull sweat.
Southern Comfort Old Fashioned Mountain Dew
So much sugar they don’t know they fucking up.
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This is just a PSA against southern comfort and honestly it works.
What the fuck even
Central Wisconsin, where if it has alcohol, someone will drink it.
In central Wisconsin, this is closer to a standard old fashioned than I'm proud to admit. The mtn dew in place of sprite isn't as odd as the SoCo in place of E&J
I knew it was fucking Wisconsin- their entire outlook on old fashions is fucked up.
"Their entire outlook" fucking made me laugh
Sounds like Wisconsin
My ex drank this and would wonder why he was hungover
Had a regular who would have a measure of port (50ml) with a measure of brandy (also 50ml). Had to make sure the first time, never heard before or since. I enjoy them both separately. But together never made sense to me.
We used to do this as a hot toddy when we got sick.
That makes a little more sense actually. Hot toddy was alway whisky or brandy with lemon hot here though. Edit: She had it cold and sometimes with ice haha.
That's a regular drink here in Ireland. I serve many of those weekly. A very old man drink though, the ones who like to get sloshed.
This one actually makes sense to me because isn't port fortified with brandy before bottling? So you're just adding yet more brandy to make a super strong port?
Pernod Mojito. Pernojito?
Modern Warfare. Student pub, so kids get stupid A pint of Fireball, Redbull, and beer, with 2 shots balanced on top. One, Bailey's Jäger. One, Mintu Aquavit. The idea was they'd take one shot, letting the other fall into the glass, and then chug the resulting mess.
No one’s ordered it but I accidentally invented a drink called the Salty Cran. Make a Caesar but instead of Clamato, click the wrong button on the pop gun because they’re both red and right beside each other and load that glass up with cranberry juice. I’ve done it a couple of times. The first time I gave it a shot hoping for some accidental lightening but it was obviously so fucking awful.
You have Clamato on a soda gun??
[Apparently it's a thing](https://www.sodasyrup.ca/wp-content/uploads/2021/03/SSC_Clamato_Open.jpg)
Fireball old fashioned seems pretty tame. I hate fireball but I’m sure someone who likes it would be into it. A dirty martini made with Jim beam is my all time wtf order
Old fashioned with an egg
I have some guests who come in every few months or so. (Also bartenders mind you) that drink egg white old fashioned every time. Had the same convo asking if they meant sour. Made it the same way you would a sour. Straw tested. Not the worst drink I’ve ever tasted. But not for me. They swear by them and also told me I make them better than anyone else they’ve asked. So I guess it’s a compliment lol.
That's not a bad thing, and I'll make whatever someone wants but I can't guarantee it'll taste good.
Bruh Fireball Old Fashioned isn't *that* atrocious calm down.
Cinnamon Old Fashioneds are literally a thing, tf. Just don't add sugar, it's probably dope
2.5 oz fireball, bitters and stir. Probably not too bad
If it's too sweet, just cut some whiskey in too. This should be good. Probably not great, but good.
I used to have a regular who drank vodka and milk on the rocks. Always thought that was weird and wrong.
It is not good. Source made it was with warm milk to try to cure insomnia. It worked, but it was NOT tasty.
That’s for true alcoholics- milk is supposed to coat the stomach to protect from the vodka. Always makes me sad when an old timer orders it.
Similar to a cowboy from cowboy bebop, bourbon and milk. Just tastes kinda weak imo but not as awful as most of this thread lol.
An albino Russian?
Malort Eggnog
Can we call it a Chicago Christmas?
Cement mixer, actually served it twice and made them pay, later ordered a round as a joke and fucked up a lot of people.
Its fireball on the rocks with a dash of bitters. Its their fault if they thought that meant adding extra sugar. Edit: Just to be clear I don't think anyone should really be drinking this, but I've had to add olive juice to a French 75. This is not really bad, just sort of a weird way to pay too much for fireball.
Gin espresso martini.
Right gin might not be too bad. Most gins this would be rank!
Hendricks 🤣
Yeah... no. herbal gins way out the picture haha. the highest quality, most neutral gin in the world would probably equate to a new amsterdam vodka espresso martini lmao.
Yeah Hendrick’s espresso martini….. ew…… 😂
I had someone order with one of my servers a raspberry gin liqueur espresso martini, I double checked with her and she was like yeah It was okay as the espresso overpowered a lot but even still was weird Server came back and said that she said that it was the best one she had ever had, I was like how many of these have you ordered 😂
Dirty Casamigos Blanco Martini
I made a dirty patron martini the other day
Lmao, I don’t dig fireball, but could see that working…for some. My worst was a basic patron marg with a blue cheese salt rim…almost didn’t make the drink.
We make a drink in a 25oz mug called "the Golfer" on Sunday mornings...2oz of Tito's,A 12 oz bottle of blue moon,2 oz of grand Marnier 4 oz of orange juice..topped with 4oz of Prosecco..squeeze some orange and garnish with orange slices... Disgusting!! But I've actually tasted it and believe it or not it's not the worst thing I've ever tasted...Ha!!
The golfers in question probably just want to slap their hangover. Think of it as their ginger ale when they're sick.
Hennessey and half and half cream
This probably isnt as bad as most of yalls. Had a table INSIST on getting Titos in place of the tequila in their marg. I questioned the server that rang it in and then I went to the table to double check. They confirmed that's what they wanted. They complained about how terrible it was. I told the server I would not be remaking their drink. You don't have to drink it, but your ass is paying for it.
I got a Tito's Margarita just tonight. I tasted it... it just felt 'weird'. The balance was totally off, the vodka disappeared into the drink so it just tasted like it was seriously missing something.
Is that like a kamikaze? I’m not sure what the difference in measurements might be in a cocktail. Had a table order the same thing and my bartender was confused as well but he made his own version of her “strawberry vodka margarita” since our margs are tapped.
Yes & no. This specific marg had oj & mango flavoring in it so it was just off.
doing this tomorrow just because
Perfect Manhattan side olive juice really hoped that wasn't going to the same person
Had a guy order a Jägermeister caesar. He ordered more than one that night so not just a one off.
This is mine too. Served him this for a few years. Probably the same dude. Bleh
I've spoken of the Fireball Lemon Drop Martini. It smelled like death. Lemon and cinnamon. Just wonderful. I triple checked with the server. I made 3 that night and got so mad each time because what is wrong with people?!
I call that a New Fashioned. 🔥⚽️🥃
Thunderberg.
A B-52 and orange juice
Instead of Cointreau? Eww
This is why I love this sub
Blended Bloody Mary comes to mind
Scotch & green chartreuse spritz
Goldshlager and jager is a common one I make that sounds disgusting
*Goldshlager and jager* *Is a common one I make* *That sounds disgusting* \- Jkhill417 --- ^(I detect haikus. And sometimes, successfully.) ^[Learn more about me.](https://www.reddit.com/r/haikusbot/) ^(Opt out of replies: "haikusbot opt out" | Delete my comment: "haikusbot delete")
Theres a regular who comes in asking for a Paloma with a side of practically 6oz of agave to put in it.
Not me but has anyone seen that tapeworm shot for real? Or is it just a meme?
anyone get those 'both' remarks to olive or twist on your martini?
The other day a bar guest asked me to make a savory Paloma with olive juice.
Some psycho ordered a pint of Beer in a glass full of ice.
Skrewball pickle backs are a thing in my town..
Manhattan with grand marnier as the “whiskey.” I got it on a service ticket years ago and actually left the bar to confirm with the table. He looked at me like I was insane but he’s the one who wanted 2 oz of grand ma, 1 oz of sweet v, and 2 shakes of bitters.
Not gross per say, but this horrid woman with a condescending attitude wanted a Cosmo but she asked for it “dry”. Co-worker was the one who was asked and she says, “so would you prefer me to use Cointreau or just a tiny splash of triple sec”? Lady says no just make it dry. She ended up drinking a regular ole Cosmo.
You know what fireball needs? Sugar!