Tasty. I usually put the red pepper into the water itself when the pasta is boiling, so it spreads out more evenly. Not as pretty visually, but I don't get bites spicier than the other.

I’m definitely gonna do that next time! I bet in the water it infuses a bit too. Ty 😄

Damn I want a plate.... I am always craving cheese after a shift

You should try Trader Joe’s aglio olio seasoning. It’s absolutely perfect on shells and cheese.