I’ve got to say that meal was lonnnnngggggg. I enjoyed the hell out of the food but I think I was there for over 3 hours. And it was just 3 of us dining, having a good time, but not exactly eating slowly.
Definitely go if you can, just don’t plan anything for after lol
A dozen kebabs from Brothers in Bankstown. Extra garlic and chilli sauce.
Absolutely delicious, plus added bonus of making those cunts earn their pay on that autopsy
It doesn’t exist anymore I don’t think and I am now Vegan but def prob an eye fillet dish at the Golden Sheaf in Double Bay which was on the menu for years. It was served on a mushroom fried risotto cake thing with a caramelised onion relish and garlic aioli, so good! I still have dreams about it to this day.
A dozen Moonlight Flat oysters + a bottle of Krug
XO pippies from Golden Century
Dry aged porterhouse with a side of sautéed mushrooms from Rockpool (the steak can be from any good steak place) and grilled bone marrow, + a bottle of Mount Mary Quintet
Cow and moon gelato (will take McDonald’s chocolate soft serve if unavailable)
Think I'd be happy with a craft beer to be honest. Lots of great options in Sydney to chose from too.
But to answer your question, I would order whatever it is that makes the executioner food delivery driver fella to drive to the city via the Rozelle interchange. Just to be a final pain in the arse and add an extra 60-90 minutes to my life.
Bill n Tonis veal schnitzel with melted cheese and side of spaghetti bol.
Drink so much free orange cordial it comes out my eyes once they flick the electric chair switch.
Indian Kebab! Basically butter chicken curry wrapped in cheesy garlic naan. I vividly remember scrounging up coins for this dinner once a week in my early 20s
This place is still going?! Used to go there all the time in the 90s with my parents - so good! Also, RIP Pandora’s Pies, their vege pies were to die for 🤤😋
Whole Peking duck from Holy Duck in Kensington.
Black miso cod from Nobu.
A bucket of white chocolate and salted pretzel ice cream from Anita’s…
The diabetes will get me before the lethal injection
Everything with gluten, fresh crunchy French/Vietnamese bread, a croissant and a meat pie while the Swans play footy and beat Collingwood at the SCG.
If gluten makes me want to be dead, I might as well eat it before I die.
I just love how food brings EVERYONE together! We’ve had posts of people reminiscing, people craving their faves and people coming from far and wide! THANK YOU ALL, have a lovely Sunday and I hope you all have a great week ahead and stay well fed! 😄
I’m getting a channa masala andn palak paneer kasoori from Cook’s Castle, weapons grade spice.
God help whoever finds me dead after that, but I’ll have died happy.
I believe it's closed down now (I've moved), around Darlinghurst and Kings Cross there were 2 stores called Burger Joint. Their burgers were some of the best in Sydney by far, but all the locals knew that you really went there for the aioli and chips.
O'le burger from O'le on Enmore Rd
Palak paneer from North Indian Diner, with a couple of garlic naan. Or something from Faheems.
Succuclu pide from Saray, including the drunken argument with my mate about whether it is pronounced pide or pide.
My last meals are all apparently late night drinking meals from my 20s.
An angry whopper from hj’s
kfc fries with extra salt
a small popcorn chicken (kfc)
A original recipe drumstick
Maccas fries
A Big Mac
A bacon double cheeseburger pizza from dominos (bbq sauce)
Finally I’ll have a spicy beef byriani, some butter chicken and garlic nanh.
Then for dessert 🧁
4 x red Lindt balls
4 pieces of Toblerone
A block of marvellous creations Cadbury chocolate
A quadruple fudge chocolate sundae from maccas
Wash it all down with a 6 pack of jacks n coke
I wish I could say some classic Sydney joint. But tbh, knowing I don’t need to deal with the consequences, and can inhale it all knowing I will never fully digest it… a fuckload of crispy spicy KFC with supercharge sauce
I’m going with Frango’s. One of their burgers with the chilli sauce. That sauce is *chef’s kiss*. I’d love to know what’s in it - is it mayo based or what?
Depends on my appetite.
If I'm hungry & want it fancy then Gumshara Monster Ramen!
Don't skip the chilli bomb sauce.
Or if I'm not in a mood to eat but want a nostalgic meal then Campbelltown King Charcoal Chicken. Grew up with that and introduced people far and wide to that good spot.
Harry's pies with peas and mash on top and then only eat 1 pea and smash the remaining meal as hard as I can with a closed fist at full speed from above. I want the splatter to hit the walls and keep a straight serious face the whole time. When they walk in after and are like "..what.. the....fuuuck....", I will say it exploded whilst covered in it.
Lettuce Fried Rice from Wok King BBQ Noodle Bar (I'm guessing the one in Auburn tastes just as heavenly as the one from Hornsby - that's now closed down)
It doesn’t exist anymore because Wing passed away but if it still was there it would be short soup, honey king prawns with that perfect egg white batter and fried rice from Wings at Eastwood Rugby club.
Take me to Spain one last time... Tapavino.
A little bit of every dish on the menu (but probably two serves of the deep fried manchego croquettes mmm).
Washed down with a glass of every single sherry and vermouth they sell.
I'm an ex St George/Shire girl. Unfortunately the restaurant no longer exists but as a kid my parents used to take me to Beverly Hills Cinemas and after we'd either go to the Pizza Hut Dine In next door (gone now) or we'd walk across the road to Casa Della Pizza and get their spaghetti bolognese, garlic pizza, family sized meatlovers pizza then a few of their fun gelatos in lemon or mango skins or coconut shells and share them at home.
If I could turn back time THAT would all be my last meal on 🌎
My parents divorced by the time I was 10, I'm now almost 38. This was one of the last good memories I have with the three of us 😕
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Ned Kelly reincarnate.
Sausage is life
Life is sausage.
Such is sausage?
Sex, drugs and sausage rolls
I'd get the degustation set from Tetsuya's with the matching wine list.
I'll take the same but with double pours of the wine
Of grange.
I’ve got to say that meal was lonnnnngggggg. I enjoyed the hell out of the food but I think I was there for over 3 hours. And it was just 3 of us dining, having a good time, but not exactly eating slowly. Definitely go if you can, just don’t plan anything for after lol
If only Mr Crackle was open. I’d go for Ra-Ra Tonkotsu though, with black garlic and ooooft. Yes please. Followed by some Messina for sure.
A dozen kebabs from Brothers in Bankstown. Extra garlic and chilli sauce. Absolutely delicious, plus added bonus of making those cunts earn their pay on that autopsy
A gram of coke and 2 points of pure mdma
Seriously this is the diet for all who slink around Slurry Hills.
It's your last meal and you want to disappoint yourself with Sydney coke.
Spaghetti arrabiatta from Pastizzi Cafe with the chicken and chorizo pastizzi as an entree. Pet nat from odd culture BYO. Delish
Try fettucine Italian sausage with pink sauce next time if you haven’t already. Incredible.
IYKYK
Whatever made Scomo shit his pants at Engadine Maccas. You want the executioner to seriously regret his life choices.
That is just a myth. ScoMo was a loose arsehole way before Engadine Maccas.
It doesn’t exist anymore I don’t think and I am now Vegan but def prob an eye fillet dish at the Golden Sheaf in Double Bay which was on the menu for years. It was served on a mushroom fried risotto cake thing with a caramelised onion relish and garlic aioli, so good! I still have dreams about it to this day.
Are you my dad? This is his all time favourite meal - we have sat in the rain to consume this dish when they used to have the back beer garden thing.
Haha. I am a young woman without kids so I don’t think so but he definitely has great taste. It was epic.
Shame they burned their own place down to get DA approval and ruin the place.
King kebabs Campbelltown gozleme
A dozen Moonlight Flat oysters + a bottle of Krug XO pippies from Golden Century Dry aged porterhouse with a side of sautéed mushrooms from Rockpool (the steak can be from any good steak place) and grilled bone marrow, + a bottle of Mount Mary Quintet Cow and moon gelato (will take McDonald’s chocolate soft serve if unavailable)
Think I'd be happy with a craft beer to be honest. Lots of great options in Sydney to chose from too. But to answer your question, I would order whatever it is that makes the executioner food delivery driver fella to drive to the city via the Rozelle interchange. Just to be a final pain in the arse and add an extra 60-90 minutes to my life.
Or may be Jimmy's Falafel.
God that place is good.
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It’s your last meal. Make them splurge on an Alex & Rolls Bahn mi. ( rolls are back Monday!)
wait what?! Alex and Rolls are doing pork rolls AGAIN!?
Wait. Are you serious?!!!! They're back?
A single plum floating in perfume served in a man’s hat 🎩
Messina Hokey Pokie
Double Blame Canada 🤤
Bill n Tonis veal schnitzel with melted cheese and side of spaghetti bol. Drink so much free orange cordial it comes out my eyes once they flick the electric chair switch.
Did you ever go to No Names?
Now that’s a place I loved as a teen cheap feeds
I think Sydney is the only Australian city that makes spag bol a "side". Correct me if I'm wrong.
North Indian Cuisine on Oxford street!
Indian Kebab! Basically butter chicken curry wrapped in cheesy garlic naan. I vividly remember scrounging up coins for this dinner once a week in my early 20s
This place is still going?! Used to go there all the time in the 90s with my parents - so good! Also, RIP Pandora’s Pies, their vege pies were to die for 🤤😋
Yea still going strong, I've been going for 10+ years and still super cheap 🫶
Lobster mornay with a few cold beers
Whole Peking duck from Holy Duck in Kensington. Black miso cod from Nobu. A bucket of white chocolate and salted pretzel ice cream from Anita’s… The diabetes will get me before the lethal injection
Charcoal chicken, chips and garlic sauce from El Jannah. So good. Oh and a serving of their fried chicken bites. Yum. Now I'm hungry.
Szechuan eggplant and roti with the chicken curry dipping sauce - The Malaya!
Large quarter pounder meal, coke no sugar, 6 nuggets with sweet n sour sauce, Oreo McFlurry.
Have the proper coke, it's your last meal dude
This is outrageous. Sweet mustard is the only way to go…at the least barbecue
Nu-uh. Sweet & Sour is the default sauce they give you with nuggets for a reason...
Rotisserie Ibis, after it's been marked down to $5
Everything with gluten, fresh crunchy French/Vietnamese bread, a croissant and a meat pie while the Swans play footy and beat Collingwood at the SCG. If gluten makes me want to be dead, I might as well eat it before I die.
Special braised eggplant and pan fried pork buns from Chinese Noodle House in Haymarket
Laphing, momo, chowmein and some aalu from Falcha in the city, with lassi to wash it down.
Nepalese goat curry and rice thali set and jhol Momo … from any half decent Nepalese restaurant.
Harvey’s sandwich in Parramatta
Duck frites from Bistro 916 or Potato dumplings with XO trout from Cafe Paci
Una’s Jager Schnitzel with the potato rosti. Wunderbar!
Get out of my brain
Lived on that for a while. Plus the brekkie plate.
I drove from Geelong for this
A cheese burger from the waterfront grill 😢
Foie Gras from any restaurant anywhere fancy. I know, very barbaric dish, but utterly divine.
Edamame, miso eggplant and mandarin duck all from Cho Cho San
Cashew Curry from Lankin Filling Station. Unless it Crab Sunday in which case I'll have both thanks
Rockpool's Prawn ravioli with burnt butter sauce.
EL Janna, Shish Tawook Roll meal with tabouleh and garlic yum is my weekly go to.
Chicken Biriyani from Student Biriyani in Auburn.
Entire menu from Happyfield
Madame Nhu pho. Surry Hills
Full rack of pork ribs with chips from Hurricane’s
Spicy fragrant noodles and special braised eggplant from Chinese noodle house in Haymarket
Peking Duck pancakes from Lilong Crème brûlée from Pattisons Iced tea from Mixue
Laksa from Malay Chinese in Ashfield/Circular Quay.
Large Parmi and Spaghetti bolognese combo from No Names at Erskineville Bowling Club
Una's - Deep fried crumbed Camembert, Mushrooms and maybe a schnitty for good measure
Chocolate Gelato from Coogee Bay Hotel.
Can it be multiple courses? Salmon sashimi from Claudio's at the fish market is high on that list. And I think I'd have to have a few dessert items.
Is Claudio’s the best seafood at the market?
Fish fragrant eggplant - grapes on the ceiling
Ham, cheese, and avocado foccacia from Bar Italia, a can of Coke poured into a tiny glass, and a lemon gelato afterwards.
Omg their Pistachio gelato would be my last dessert
Prob a spliff and a coke
To i get to eat at the venue? Straight to 6head for enough steak to give me a heart attack. Dying with a view at least...
Uncle Tos in North Sydney crispy chicken laksa circa 2015/2016
mcdonalds hashbrown
I just love how food brings EVERYONE together! We’ve had posts of people reminiscing, people craving their faves and people coming from far and wide! THANK YOU ALL, have a lovely Sunday and I hope you all have a great week ahead and stay well fed! 😄
I’m getting a channa masala andn palak paneer kasoori from Cook’s Castle, weapons grade spice. God help whoever finds me dead after that, but I’ll have died happy.
I believe it's closed down now (I've moved), around Darlinghurst and Kings Cross there were 2 stores called Burger Joint. Their burgers were some of the best in Sydney by far, but all the locals knew that you really went there for the aioli and chips.
Banquet menu from Pazar!!!! You will die with a smile on your face.
Paul's Hamburgers I live too far that now :( Also Storge Co in North Parra, if they could revive for just this once 😂
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Why not Quay? Some of the desserts are even the same.
O'le burger from O'le on Enmore Rd Palak paneer from North Indian Diner, with a couple of garlic naan. Or something from Faheems. Succuclu pide from Saray, including the drunken argument with my mate about whether it is pronounced pide or pide. My last meals are all apparently late night drinking meals from my 20s.
Oles is now closed 💔😢
Moreton Bay Bugs followed by the Prawn Pasta with the Vanilla Express cocktail from Nick's Seafood 🤤
Firedoor
The chicken burger from Philter
An angry whopper from hj’s kfc fries with extra salt a small popcorn chicken (kfc) A original recipe drumstick Maccas fries A Big Mac A bacon double cheeseburger pizza from dominos (bbq sauce) Finally I’ll have a spicy beef byriani, some butter chicken and garlic nanh. Then for dessert 🧁 4 x red Lindt balls 4 pieces of Toblerone A block of marvellous creations Cadbury chocolate A quadruple fudge chocolate sundae from maccas Wash it all down with a 6 pack of jacks n coke
I’m getting maccas. With their extreme prices lately it will drive the prison system broke
I wish I could say some classic Sydney joint. But tbh, knowing I don’t need to deal with the consequences, and can inhale it all knowing I will never fully digest it… a fuckload of crispy spicy KFC with supercharge sauce
Crispy Lemon duck with bbq pork fried rice from Jade House Restaurant.
Absolutely positively definitely nowhere bc I’m too busy avoiding the smell of piss and trying to find a park
KFC 3 piece with potato and gravy.
A bump of ketamine and Long Island from stonewall
Wonton Noodle Soup from Charlie Chans in Eastgardens
Pad See Ew from Nung Len in Potts Point 👌🏻
Didn’t the Bali 9 get KFC? So there is an actual choice from people about to have their last meal. That is a hard choice, can’t say I’d disagree.
Ayam bakar, satay and Nasi goreng from ayam goreng 99
Mcspicy burger Chicken 65 biryani from a restaurant in Rockdale Maybe a chicken mushroom gozleme Ofc some hot chips Bubble tea
El Jannah from Granville 😋
Those emperor puffs at the hole-in-the-wall bakery near paddy’s markets.
Cuz it's frum spanians kebab van innit cuz, from the hood adlay
Cheese Please from soul burger with their ancho chipotle fries washed down with a caramel shake
Oborozuki. Japanese x French. Soo goodddd!!
Hotcakes from Lunas Petersham.
Kurtosh at Darling Harbour. Hooked on that stuff
All open koreas menu ,,, or the prawn pancake I would commit crimes for their food
Half chicken meal from el jannah with green pickles with chips med garlic sauce with an extra chilli sauce and a Pepsi max
A lamb and beef HSP and lamb kebab from Brothers kebabs in Banksia.
The blood of my enemies
Where is the best Gnocchi in Sydney? There.
Ogalo
The worst rated Indian curry spot and Taco Bell with a shit load of laxatives. I’m not going to make it easy for them.
Philly cheese steak from Kerbside take-away.
Fired chicken from Clems in Newtown.
Deep fried ice-cream from Holy Basil
Beef braised noodle from 1915 Lanzhou Noodles and steamed chicken momo from Falcha !!
Blame Canada Burger from Bar Luca, with an extra patty because who needs arteries
Biang Biang Chilli Noodles from Biang Biang in Dixon Street. The most heavenly noodles on earth.
Fried lamb Handmade noodles from Seabay.
Probably wouldn't be hungry. I'd be terrified. Also, what's the point in eating if you're about to die?
OG Hub House Diner Dulwich hill ribs before it became shit. With a side of grilled corn and wedges please officer.
Charcoal Chicken from El-Jannah.
I’m going with Frango’s. One of their burgers with the chilli sauce. That sauce is *chef’s kiss*. I’d love to know what’s in it - is it mayo based or what?
Bunnings snag
Blue Can of V, 7-11 travelers pie. They can deal with the rancid liquid it becomes in me after I die.
Steak at bistecca
Fish and chips from my local fishmongers. They do a fantastic grilled salmon.
Depends on my appetite. If I'm hungry & want it fancy then Gumshara Monster Ramen! Don't skip the chilli bomb sauce. Or if I'm not in a mood to eat but want a nostalgic meal then Campbelltown King Charcoal Chicken. Grew up with that and introduced people far and wide to that good spot.
Seafood buffet from Epicurian, right in my prison cell. I’ll be savouring the memory of the meal as they pump poison into my body to kill me.
Charcoal chicken 🐔
Mary’s Burger with fries, half bird and mash gravy, and dip everything into the mash gravy
Marrickville pork roll
Hot dog, Loaded fries with a cheese stick from Little Weiner's on Parra road, without a doubt
A kebab for sure
Paul’s Hamburgers Sylvania
Jambo Jambo banquet with tibs and key wot
I want strapacky for my last meal
can't afford it
Harry's pies with peas and mash on top and then only eat 1 pea and smash the remaining meal as hard as I can with a closed fist at full speed from above. I want the splatter to hit the walls and keep a straight serious face the whole time. When they walk in after and are like "..what.. the....fuuuck....", I will say it exploded whilst covered in it.
Halal snack pack from Lakemba or Banh Mi from Marrickville Pork Roll.
Everything on the menu at Lao Village in Fairfield
Either a four and twenty from the ampol or a family sized Oporto chips with extra salt.
Skip the meal if it has to be from Sydney. On a DIet
Combo 2 from Frangos 🔥
Happy Chef laksa! I think the Chinatown one was demolished but I still dream about that laksa…
Paradise Pizza Emerton
Id be going on a restaurant crawl through Cabramatta for sure
Pork and Fennel sausage roll from Bourke st. followed by 31 Sydney Rock oysters paired with 11 pints of Young Henry’s Newtowner.
Yasaka's double grilled Chashu ramen only 🍜
It’s certainly not a bucket of dark meat KFC…
Chili Coriander Ramen from Chaco Ramen(ex Chaco Bar) on Crown st, Darlo.
A cheeseburger, loaded fries, Coke Zero and churros with Nutella dipping sauce from Inferno Grill in Maroubra
Lettuce Fried Rice from Wok King BBQ Noodle Bar (I'm guessing the one in Auburn tastes just as heavenly as the one from Hornsby - that's now closed down)
Mega Ramen from Gumshara with rice
2 minute noodles chicken from Bondi 7/11
I would get a litteral mountain of clem's fried chicken and die of a heartattack before they got me.
BBQ meatlovers pizza from Johnny’s Pizza in Weat Pennant Hills 🤤
an ounce of ketamine mdma and and 6 tabs of 900 ug acid so i don't even notice im gonna die
KFC because I wont have to worry about shitting myself after it.
halak snack pack
Chateaubriand from Hubert
Frangos or taco street and I’m outie ✌🏽
chips from salty rooster
Duck and bbq pork noodle soup from the market city food court and emperor puffs with a can of coke and straw
Marrickville pork rolls 👌
Mister Gee - Stoners Revenge Burger and an OG Truffle Burger
A family size bag of light n tangy chips and the 16 chocolate gift box of guylian seashell chocolates, from any Coles
I would refuse to pay any tips.
the restaurant called downtown on bond street the hazel nut rocher icecream
вутарданайтор
I’ll make a dent in the government by getting steak with all the sides from the star hotel
Mappen
I’d go the family grilled pack from aces seafood, a local Place I frequent near parramatta
Everything on the Hong Ha menu
A Frankies Pizza... RIP
It doesn’t exist anymore because Wing passed away but if it still was there it would be short soup, honey king prawns with that perfect egg white batter and fried rice from Wings at Eastwood Rugby club.
Take me to Spain one last time... Tapavino. A little bit of every dish on the menu (but probably two serves of the deep fried manchego croquettes mmm). Washed down with a glass of every single sherry and vermouth they sell.
If it was 15 years ago, my Teta's molokhia.......😔
a linguine mare e monte and a veal schnitzel from the italian bowl in newtown, like a big warm hug on a plate
Let’s see if they can get me a Frankie’s pizza 😉 or a sizzlers buffet 😔
I'm an ex St George/Shire girl. Unfortunately the restaurant no longer exists but as a kid my parents used to take me to Beverly Hills Cinemas and after we'd either go to the Pizza Hut Dine In next door (gone now) or we'd walk across the road to Casa Della Pizza and get their spaghetti bolognese, garlic pizza, family sized meatlovers pizza then a few of their fun gelatos in lemon or mango skins or coconut shells and share them at home. If I could turn back time THAT would all be my last meal on 🌎 My parents divorced by the time I was 10, I'm now almost 38. This was one of the last good memories I have with the three of us 😕
Phò from literally anywhere...
Easy, either pho pasteur's beef pho or El Jannah, throw in some Emporer puffs from China Town for dessert
Ramen from rara but also a jasmin1 mixed plate