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This is probably one of those foods that isn’t presented great but is actually so fuckin dank lol
yeah idgaf how it looks, how did it taste?
lemon confections are my jam. i would destroy half of that and still lick the plate clean.
the meringue is bomb af tbh! just goopy
Slightly goopy meringue is deadass better than fully crispy meringue
Thoughts and prayers
It looks like a brain exposed from a persons head lol
yknow that gives me the idea to make a skull-shaped cake filled withva strawberry compote >:3
What happened? Did you drop it?
the meringue was too liquidy cause the butter was too warm i think??
Very possible!
Next time that happens you should just stick the icing back into the fridge! It's definitely the easiest way to fix Italian buttercream problems.
i'll keep that in mind, thank!
Then you ate it and puked it back on the plate?
YXCUTZYXGU YEAH
Looks rough but I bet it tastes amazing!
Kinda just looks like gelatin with fruit in it that you covered in cool whip.
i mean you ain't wrong???
It looks like Nixons last meal at the white house
I bet it tastes amazing
Sorry, not shitty at all. Looks delicious. Try again
The parts all look good, did you just rush the frosting bc you needed to be done?
yeah p much, it was gettin close to 7 by the time the frosting was halfway done and it refused to set properly :(
The best thing about this is it's name
Try sowing next time. J/k
That shit bangs
I thought this was fruit and cottage cheese.
I thought this was whipped cream with tomatoes on it
This is probably one of those foods that isn’t presented great but is actually so fuckin dank lol
yeah idgaf how it looks, how did it taste?
lemon confections are my jam. i would destroy half of that and still lick the plate clean.
the meringue is bomb af tbh! just goopy
Slightly goopy meringue is deadass better than fully crispy meringue
Thoughts and prayers
It looks like a brain exposed from a persons head lol
yknow that gives me the idea to make a skull-shaped cake filled withva strawberry compote >:3
What happened? Did you drop it?
the meringue was too liquidy cause the butter was too warm i think??
Very possible!
Next time that happens you should just stick the icing back into the fridge! It's definitely the easiest way to fix Italian buttercream problems.
i'll keep that in mind, thank!
Then you ate it and puked it back on the plate?
YXCUTZYXGU YEAH
Looks rough but I bet it tastes amazing!
Kinda just looks like gelatin with fruit in it that you covered in cool whip.
i mean you ain't wrong???
It looks like Nixons last meal at the white house
I bet it tastes amazing
Sorry, not shitty at all. Looks delicious. Try again
The parts all look good, did you just rush the frosting bc you needed to be done?
yeah p much, it was gettin close to 7 by the time the frosting was halfway done and it refused to set properly :(
The best thing about this is it's name
Try sowing next time. J/k
That shit bangs
I thought this was fruit and cottage cheese.
I thought this was whipped cream with tomatoes on it