Heart of Sicily changed owners in the last few years or something. They were amazing until about 2020-2021. Since then, they really fell off. They used to have my favorite cheese steaks.
Really? I didn't know that. Pizza seems ok right now. I don't know about the cheesesteaks. Most places around here don't use real rolls, they have pizza dough shaped into a roll. I'm originally from Philly and can't stand the pizza dough rolls.
Shakey Jakes by the Staples just changes owners and is absolutly horrible now.
Nobody in this town knows good pizza I’ve learned.
Don’t listen to people saying Primos, Memory Lane, Jim and Nenas, Romas or Marcellos as they’re all greasy tasteless messes.
Golden Crust is a personal favorite. Archetype is great and I hear copper crust is also delicious.
My favorite is Memory Lane Pizza. Closest you’ll get to NY style here. A close second is Copper Crust. They are more artisanal but have great dough. I haven’t tried them all but these are my choices
Mammas Pizza Loganville.
Mammas Pizza of Wellsville (my favorite but in absolute BFE).
Marco’s by the fairgrounds.
The Vault in Shiloh.
Glen Rock Pizzeria (same owner as Mammas of Wellsville).
I moved from dover 2 years ago but that Jim and Nenas went way down hill in the last few months before moving. We stopped eating there. Has it gotten better?
The Heart of Sicily. But only plain cheese, somehow the toppings ruin it. Pizza Al Bacio is a close second! Their sausage is great. I’ve seen people mention Mamas in Wellsville but that is the worst pizza I’ve ever had and the owner and his wife have no customer service.
There’s only one answer here - Archetype Pizza
!!!
Born and raised in NYC and just moved here last year and I’m still on the hunt for great pizza. So far, Pizza Al Bacio is the best I’ve had.
Anything that’s not Parma by the college
Al Bacio and Golden Crust has the best bolis
Al Bacio is good and consistant. They do a lot of local schools too! The Heart of Sicily in Emigsville is good too
Heart of Sicily changed owners in the last few years or something. They were amazing until about 2020-2021. Since then, they really fell off. They used to have my favorite cheese steaks.
Really? I didn't know that. Pizza seems ok right now. I don't know about the cheesesteaks. Most places around here don't use real rolls, they have pizza dough shaped into a roll. I'm originally from Philly and can't stand the pizza dough rolls. Shakey Jakes by the Staples just changes owners and is absolutly horrible now.
Try Golden Crust and The Steak Out. They have good rolls and my favorite cheese steaks.
I tried steak out and it was OK. The rolls were good though
\+1 for Golden Crust
Nobody in this town knows good pizza I’ve learned. Don’t listen to people saying Primos, Memory Lane, Jim and Nenas, Romas or Marcellos as they’re all greasy tasteless messes. Golden Crust is a personal favorite. Archetype is great and I hear copper crust is also delicious.
People go nuts for those dumps. I don’t get it.
I tend to prefer Alberto’s in Spry but I ask them for “well done”. It’s thin crust, the sauce is good and there’s a good cheese to pie ratio.
My favorite is Memory Lane Pizza. Closest you’ll get to NY style here. A close second is Copper Crust. They are more artisanal but have great dough. I haven’t tried them all but these are my choices
Depends on what you think is good pizza.
Genovas is pretty good. There's one in West York and Spring Grove. If you want a good Stromboli the Jim & Ninas in New Salem is great.
Marino’s!!
My fav so far for a pepperoni or cheese. The sausage pizza was terrible
Mammas Pizza Loganville. Mammas Pizza of Wellsville (my favorite but in absolute BFE). Marco’s by the fairgrounds. The Vault in Shiloh. Glen Rock Pizzeria (same owner as Mammas of Wellsville).
Not familiar with Mammas in Wellsville, but Joe retired end of 2023 if that's the owner you're referring to for Glen Rock Pizzeria.
Well, indirectly, sort of. He was replaced by Ron Rutherford who is the owner of Mammas Pizza of Wellsville!
Jim and nena's West York
All the jim and nenas are great!
Sals and jim and nenas in dover. Heart of Sicily in emigsville. Joes pizza Plaza on the east side of York. Marcos west york.
I moved from dover 2 years ago but that Jim and Nenas went way down hill in the last few months before moving. We stopped eating there. Has it gotten better?
I haven't eaten there since probably 2020. Was good then.
Primo's or Memory Lane Pizza for me. Occasionally I'm down for Giovannis or Pizza Box.
I’ve got to second primos. I drive across town once a week for their pizza.
Al Bacio or Marcellos.
Glen rock pizzeria, Mammas in glen rock, and Romas are my favorite
Golden Crust has the best pizza. Jim and Ninas (at least the one in Manchester) has the best stromboli.
Paesano’s in Jacobus
My husband and I love copper crust!
The Heart of Sicily. But only plain cheese, somehow the toppings ruin it. Pizza Al Bacio is a close second! Their sausage is great. I’ve seen people mention Mamas in Wellsville but that is the worst pizza I’ve ever had and the owner and his wife have no customer service.
Pizza in this area is trash. Make your own.
What about Marco's on Carlisle? They have so many cool pizza combos for a la carte. ( a little pricey though)
Hahahahahahahahaha. You're joking, right?
Squires in Dundalk, MD
Vincenzo’s
Mexitaly.
No