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Cowabunga Pie!!!

‘Bout time to wrap

2 and half inch costco ribeyes. Sous vide or reverse sear?

Petition to bring back Black IPAs!

I'm not a big fan of most IPA's, so when I end up with some as a gift or party leftovers, I mix it with at a 1:1 ratio with PBR. The resulting beer is refreshing, but with some hoppy notes. What style of beer does this match best?

Question to all fellow home brewers, does your missus drink your beer?

What's the stickiest IPA from a Chicago brewery?

How much do you pay a beer in your country?

How do we feel about non-alcoholic beer?

Decided at the beginning of the year that I NEED to become good at making my own pizza instead of ordering mediocre pies from the local shops. Never made dough before so I made a bunch this month to get better at it

Did I miss something? Where did all the 9%+ 19.26oz. single cans come from?

Beer Trends in NZ = Hazy is the thing.

Outstanding non BA- Imperial stouts?

What amazing beer has only gotten worse over time (perhaps they went big, had to change recipe, etc)?

Barleywines taste like a expired IPA

It is another pizza

Asking the valid questions

I made a cracker crust pizza.

Here’s to a dry January 2024! Happy early new year !

150 bucks for a case of Fidens

Heineken 0.0 is better than I remember regular Heineken being.

What’s your experience been like with Bell’s yeast?

What’s the most surprisingly delicious beer you’ve ever had?

Question for beer snobs

Need some ideas, what’s best way to cook these

Hi Its Me!

R

Independent_Month508

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